Damascus nakiri knife
Damascus nakiri knife
The vegetable knife. 18 cm blade, 67-layer Damascus.
- Free tracked shipping: 7 to 14 business days. Estimate: 27 Oct to 5 Nov.
- 60 days to change your mind. Details
- Secure checkout, TWINT in Switzerland.
- Straight 18 cm blade: a clean cut, no rocking.
- 67-layer Damascus, 10Cr15CoMoV core, 60 ± 2 HRC (maker's figure).
- White oak and G10 handle, in a gift box.
Why this product
The nakiri is the Japanese vegetable knife. Its straight, rectangular blade cuts in one vertical motion, with no rocking: a clean cut all the way to the board, for slicing, julienne and brunoise.
The 18 cm XINZUO blade is made of 67 layers of Damascus steel around a 10Cr15CoMoV core, sharpened to 15° on each side, with a stated hardness of 60 ± 2 HRC. The handle combines white oak and red G10. Comes in a gift box.
Specifications
| Material | Damascus steel, White oak, G10 |
|---|---|
| Dimensions | Blade 18 cm, handle 13.7 cm |
| Blade steel | 67 Damascus layers, 10Cr15CoMoV core |
| Hardness | 60 ± 2 HRC (maker's figure) |
| Sharpening angle | 15° ± 1 per side |
| Handle | White oak and red G10 |
| Brand | XINZUO |
| Warranty | 2 years against manufacturing defects |
In the box
- 1 nakiri knife, 18 cm blade
- 1 gift box
Care
Cut on a wooden or plastic board, never on glass or stone.
Sharpen regularly on a whetstone.
FAQ
Can I cut meat with it?
It is made for vegetables and herbs. For meat, use the bunka or a chef's knife.
Is it dishwasher safe?
No. The dishwasher damages the edge and the handle. Hand washing and drying is all it needs.
What if it's not right for me?
You have 60 days to send it back. The conditions are on our Shipping & returns page.
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