Damascus bread knife, 20 cm
Damascus bread knife, 20 cm
20 cm serrated blade. The crust cracks, the crumb stays.
- Free tracked shipping: 7 to 14 business days. Estimate: 27 Oct to 5 Nov.
- 60 days to change your mind. Details
- Secure checkout, TWINT in Switzerland.
- 20 cm serrated blade: the crust cracks, the crumb stays intact.
- 10Cr15CoMoV core, 60 ± 2 HRC, hammered finish.
- Pakkawood handle, 198 g, in a gift box.
Why this product
A 20 cm serrated blade that gets through a hard crust without crushing the crumb: baguette, country loaf, brioche, as well as sponge cake or a ripe tomato. The teeth bite the crust, the thin blade does the rest.
The 10Cr15CoMoV steel core, with a stated hardness of 60 ± 2 HRC, is clad in Damascus stainless layers with a hammered finish. The pakkawood handle, a resin-stabilised laminated wood, copes with kitchen moisture better than raw wood. Comes in a gift box.
Specifications
| Material | Damascus steel, Pakkawood |
|---|---|
| Dimensions | Blade 20 cm, handle 13 cm, overall 33 cm |
| Weight | 198 g |
| Blade steel | 67 Damascus layers, 10Cr15CoMoV core |
| Hardness | 60 ± 2 HRC (maker's figure) |
| Edge | Serrated |
| Blade thickness | About 2.4 mm |
| Brand | XINZUO |
| Warranty | 2 years against manufacturing defects |
In the box
- 1 bread knife, 20 cm blade
- 1 gift box
Care
Cut on a wooden or plastic board.
A serrated edge stays keen for a long time; when it fades, take it to a professional sharpener.
FAQ
Can it be resharpened?
A serrated edge stays keen for a very long time. When it fades, a professional sharpener can restore it; a standard whetstone doesn't suit the teeth.
Does it cut anything other than bread?
Yes: tomatoes, citrus, sponge cakes, puff pastry, anything with a skin or crust harder than the inside.
What if it's not right for me?
You have 60 days to send it back. The conditions are on our Shipping & returns page.
Goes well with
End-grain cutting board
Solid end-grain acacia. Gentle on your knives.
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